Except where stated, the list of INS numbers and associated food additives is based on the most recent publication of the Codex Alimentarius, Class Names and the International Numbering System for Foo ...
The International Numbering System numbers (INS) consist of three or four digits, optionally followed by an alphabetical suffix to further characterize individual additives. On packaging in the Europe ...
The International Numbering System (INS) for Food Additives is a European-based naming system for food additives, aimed at providing a short designation of what may be a lengthy actual name. It is def ...
Food additives can be divided into several groups, although there is some overlap between them. They are all listed below.Acids Food acids are added to make flavors "sharper", and also act as preserva ...